They are rated at 80%What is the efficiency rating while burning propane in that thing?
That is part of the issue for sure...depending on what kind of wood it is that is only half of the time it needs to dry.I'm using wood that has been split for 12-18 months. So I know that isn't the issue
That is part of the issue for sure...depending on what kind of wood it is that is only half of the time it needs to dry.
And yeah, the Yooks make creosote if you are burning low n slow...you will definitely need a mid season cleaning
Not especially...BUT, yes, that is enough creosote to get a fire going if the circumstances were right. You'd have to get the pipe pretty hot though.Does the picture of the pipe that I posted concern you as far as safety?
I could go (not using the Yook right now) 12 hours in 30-40* weather and 8 was no problem when it got cold. I usually load a few bigger pieces and a few smaller ones on top...tailor your wood load to your heat demand...if its really cold, load 'er up...if its kinda warm, don't load as much and maybe smaller pieces too. You'll get the hang of it with some experience. Like I said before I load twice a day in warmer weather and 3 times in colder. That's a part of the key too, let the house cool off a bit so that the tstat is calling for heat and the firebox can get fully up to temp and not just sit there and smolder trying to maintain a steady 72* in the house at all times. Don't have the gas/oil tstat set 2* behind the wood tstat, I'd go at least 5* behind.What kind of burn times do you get with the Yukon at night?
Well, it did get two summers on it...so the faster drying stuff (not Oak) may be OK...let us know what your results are.Really? I split the wood in April/May of 2015. Was thinking that was enough time. I have a moisture tester so I'm going to split a piece this evening and test it
And another thought here, even though that pipe might not need cleaned, check the chimney itself...those baros cool the flue gasses enough to cause nasty creosote in the chimney sometimes...especially near the top. The other thing is to check your heat exchanger tubes...a little soot buildup on those makes a big difference in efficiency (how much heat goes to the house vs up the chimney) Honestly having to clean them every week or two wouldn't surprise me...you can't do it too often. I cheated on mine, I'd pop the end off the tee and just clean the center two tubes regularly and then the outer two when I pulled the pipe apart for cleaning...not optimal but better than nothing...PITA to take my tee off so I can open the cleanout door for a proper cleaning
Not especially...BUT, yes, that is enough creosote to get a fire going if the circumstances were right. You'd have to get the pipe pretty hot though.
That is why they have the clearance codes for everything, its not about "normal operation" its for those "OH CRAP!" moments when maybe there is a problem...gotta prepare for worst case scenario...so everything and everybody comes out unharmed
I could go (not using the Yook right now) 12 hours in 30-40* weather and 8 was no problem when it got cold. I usually load a few bigger pieces and a few smaller ones on top...tailor your wood load to your heat demand...if its really cold, load 'er up...if its kinda warm, don't load as much and maybe smaller pieces too. You'll get the hang of it with some experience. Like I said before I load twice a day in warmer weather and 3 times in colder. That's a part of the key too, let the house cool off a bit so that the tstat is calling for heat and the firebox can get fully up to temp and not just sit there and smolder trying to maintain a steady 72* in the house at all times. Don't have the gas/oil tstat set 2* behind the wood tstat, I'd go at least 5* behind.
Oh, and one trick I found was to let the ashes build up on the grates, it will hold coals MUCH better that way. I run at least 2-3 inches, often 4-6" of ashes. I just take a poker and scratch a little hole in the ashes toward the front so the fire can get some air up through the grates, rake hot coals around the hole, load n light (I usually throw a match at the kindlin/splitter trash that I put on the hot coals so it lights immediately instead of smoking until it lights on its own...smoke = creosote) The whole routine takes maybe 4-5 minutes.
Secondary air adjustment doesn't seem to be real touchy...3 turns or so should do it. Keeping ash on the grates makes much more difference in how long the coals last than the secondary air adjustment.
What else ya got?
Yes. After a few days of not scraping the ash down it will start to build up (especially if the ash pan is full ) and then after some time goes by it will get kinda hard and then it is a lot harder to accidentally knock it through the grate. Like I said you could always lay some cheap 9x4.5x1 firebrick on the grate too...Do you have the shaker grate?
Well, it did get two summers on it...so the faster drying stuff (not Oak) may be OK...let us know what your results are.
Going back to leaving the ashes build up...on another furnace I covered 75% of the grate with an old piece of 1/8" sheet metal so to not have to worry about knocking too much ash through the grate where I wanted to keep things covered...I've heard of people using cheap firebrick (like the ones you can buy at TSC, the hardware, etc) to do this too...
Yes. After a few days of not scraping the ash down it will start to build up (especially if the ash pan is full ) and then after some time goes by it will get kinda hard and then it is a lot harder to accidentally knock it through the grate. Like I said you could always lay some cheap 9x4.5x1 firebrick on the grate too...
Is that after re-splitting and testing the fresh face of the wood?Tested the moisture. It was all between 10 and 14 percent.
No, I'm afraid it'll need at least 24 months, wood drys VERY little until it is split...especially Oak. My experience has been that 2 year Cut/Split/Stacked (CSS) Oak burns just kinda OK...but 3 year CSS Oak burns nice!have 3 large oak trees that fell in my woods in September of 2015. I have not yet cut/split them. Will these need 18-24 months of seasoning once split since they have already been down for 15 months?
Is that after re-splitting and testing the fresh face of the wood?
No, I'm afraid it'll need at least 24 months, wood drys VERY little until it is split...especially Oak. My experience has been that 2 year Cut/Split/Stacked (CSS) Oak burns just kinda OK...but 3 year CSS Oak burns nice!
Do you have a manometer? If so you need to get a reading...draft makes a huge difference in how these things work. If you don't have one, I have some for sale over in the classified forum.Can someone give me a manometer 101? Right now my barometric damper is closed 100 percent of the time. I have not tested the flue draft yet, and wondering if I need to make some adjustments.
Also, I think I'm running into similar issues others had on here where I'll reach the temp set on my thermostat and then it'll close the air intake and the fire will smoulder, causing a lot more smoke which is leading to more and more creosote build up. Do I need to install an outside ait kit? I have a small basement window in the room with the furnace. Wondering if I can utilize this somehow to create a balance of outside air but not freezing my basement.
We had two cold days where high was around 25, night time lows in the teens, and wind chills in the single digits to 0. Furnace did fine and kept us between 66 and 70, but I did notice it took more wood given the fact that the air intake was open the entire time.
Thanks for the help!
Do you have a manometer? If so you need to get a reading...draft makes a huge difference in how these things work. If you don't have one, I have some for sale over in the classified forum.
It is possible that you need to install a Outside Air Kit (OAK) crack that window a bit for a day or two and see if it helps.
If your baro is closed all the time you either have really bad draft or the baro is WAY off adjustment (or stuck , which is likely if you have had creosote issues)
I leave my manometer connected all the time so I can see if something goes amiss.
Yeah, its kind of a double edged sword...I was thinking that opening it and introducing cooler air would make the creosote worse.
We use essential cookies to make this site work, and optional cookies to enhance your experience.