I have cleaned mine a few times and have only removed the baffles and tubes, I see no need to pull out the unit...
G Archer said:I was thinking about buying a 550.Does it put out a lot of radiant heat out the front?My wife likes to sit on the hearth next to our old wood stove.
Thanks,Glenn
MDH33 said:I have had my Jotul 550 Rockland for about two months. I have been burning daily and have gone through more than a half cord of wood (dry pine). Over the past couple of weeks, the stove seems to be progressively losing draft. Smoke now pours out the door every time I open it. When we first installed the stove, this did not happen and we were able to maintain very hot fires. In addition to the smoke pouring out the door, the fire seems to be difficult to start and difficult to maintain and keep hot. It almost seems that the chimney liner may be clogged due to the lack of a good draft and the smoke rolling out the door when it's opened. I find it hard to believe that after only two months and less than a cord, my liner would already need to be cleaned... Any thoughts? I'm going to call my sweep/installer and have him inspect.
Rocky Reid said:wow...I definitely do not have an air sealing/blower problem with my unit. It seems very airtight and easily adjustable using the airflow slider control.
I am learning that keeping my half-seasoned wood away from the glass helps a great deal in keeping it clear. What really seems to cloud the glass is turning the air control down all the way when I go to bed. I want to try some Liberty or Bio Bricks to see if dry fuel helps in this regard, but I called a place today that would deliver to Stamford one ton for $370 total... I don't think that makes economic sense.
Right now it is dropping to 40f tonight and the house temp is 70f using only the Jotul. Bear in mind this is a 2600sf house or so. I'm very happy to not be using any Oil fuel at all so far. Hopefully I can get away with not using any oil at all until the dregs of winter set in late December or January.
Summertime said:I had my first fire in warmer weather so if there was some "break-in smoke" I could open windows, does the smoke smell like burning paint or is it from what you are burning?
Summertime said:If it was wood smoke I would definitly check out the chimney unless you were trying to start your previous fire on a low pressure/rainy day which is always a hard situation to start a fire and will be hard to get a good draft in the chimney.
woodsy said:Has anybody been able to clean the pipe from the bottom (inside of the stove) up to the cap? I'm getting ready to do my 1st cleaning and would prefer to clean it that way instead of from the top - down. "Woodheat" mentioned on a previous post on this thread that there is a pin that runs across the flue preventing the bottom - up method. Anybody been successful cleaning from the bottom - up?
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