What Is In Your Stove Right Now?

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Reloaded after about 12.5 hours stove temp just a touch under 150 degrees with mostly cherry along with a piece of Norway maple and white oak. Had some decent coals, but gave it some help anyway . Not bad for this Drolet.
 

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The morning after the change from shoulder season wood to good hardwood is like an early Chrismas morning. After a couple of months of pine, spruce, sycamore, and box elder I loaded it up with red elm last night.

This morning, instead of a small pile of coals in the ashes, the firebox floor was full of big red solid coals after a 10 hour burn. Like, 4" diameter coals covering the whole bottom. That, and it was nice and warm downstairs in the morning.

Every year it is a surprise, for some reason. I just forget how good it is to burn better wood.

We still have a little bit of shoulder wood left but will probably do mixed loads from this point to use it up. Right now I have shoulder wood on too of those coals.
 
Never burnt or worked with sycamore, how do you like it?
Sycamore burns like box elder. It is fine and if it was dropped in my yard I would be happy with it.

Branches seem much more dense and I left some as rounds. I get some OK coals from those rounds. They seemed to dry just fine but they were stacked for 2 1/2 years or so. Splits will season fast... in one summer, even.

It is a pain to split, though. The trees I have processed were twisty and stringy. When cutting/bucking it, the bark gives off some fibrous irritant particles that make me cough like crazy. Last time, I was helping a coworker clean up his yard. After day 1, I started wearing a mask while limbing and bucking and loading it in the truck.

By the time I got it home and started splitting, the irritation was no longer an issue.
 
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When cutting/bucking it, the bark gives off some fibrous irritant particles that make me cough like crazy. Last time, I was helping a coworker clean up his yard. After day 1, I started wearing a mask while limbing and bucking ad loading it in the truck.

By the time I got it home and started splitting, the irritation was no longer an issue.
aka sickamore. We always used to say, ''It'll make ya sick.''
 
11 hour coals, some nice big chunks from the cherry last night. Reloaded with all cherry this morning with a stove temp around 150. Held the torch for 10 seconds on the coals and off it went.
 

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aka sickamore. We always used to say, ''It'll make ya sick.''
Before wood slabs were the rage we were cutting them out of a wood dump. The trunks we cut were big enough they couldn't handle them so we got them on the cheap, $100 per trailer load. There was lots of sycamore over 3' in diameter and the wood finishes with a very unique sparkle in the grain. Cut, plane and sand to get it to finishing was always an exercise of near misery but we'll worth it in the end.
 
No ironwood in my area I’d like to try it someday. I’ve seen it while hiking up north.
 
Cold night. Loaded with 2 big splits of cherry, 1 big chunk of maple and a medium split of red oak with a smaller split of maple on the raked forward coals to get it all going. Wild secondaries with a good draft.

Edit: Main floor 77 now upstairs 71. House will retain heat until morning.
 
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We have an outside temp of 30.7 tonight, the basement is starting out at 75 with the temps up here 69 & 70. I have a load of cherry going in the wood stove for our overnight heat.
 
Busy day..... got home from work and loaded in some ash on top of coals. Hour and a half later, more ash, couple soft maple splits, and a piece of cherry. Just came up from the overnight load at 11PM. She's eating some ash, birch, soft maple, cherry, and couple splits of sugar maple. I may visit again before some much needed shut eye. Lows hitting the low 30s tonight.
 
In my stove (this morning) were some 10 hour coals, nice. But…..we were all needing to leave the house with him the hour and wouldn’t be home for another 4 hours or so. Don’t want to fill it and leave as we wouldn’t be home long enough to get it going and monitor and close air down to reasonable level, I wasn’t about to waste those coals.

I pulled all the coals up the front and laid a nice flat east west piece over top of coals and another 2 small splits north south with the butts up on top of the east west, and closed the air all the way up.

Basically made a coal blanket. Now I’m not proud of smouldering the fire for 4 hours but I came home and tbe east west piece was still coaling and the 2 ns splits were charred a bit…..I opened the air, filled it up and off she went, a real nice fire. No relight needed.

Ok, hit me with the comments, how much am I bunging up my pipe doing this technique from time to time? Hate to waste those good coals, ya know?!
( I know think we can all agree, not having to relight is really nice).
 
Never went down for another visit last night. Up this morning at 6:30. So 7hrs later, huge bed of coals, with the fan limit switch just under it's differential range. Outside temp @35* with ''real feel'' riding 32*. Dusting of snow outside. More to fall throughout the day.

Loaded the furnace up with 8-10 splits of mixed hardwoods. No high BTU species, just the same stuff she's been dieting on. It was still warm in the house, save the back 2 rooms. Our living room is one of them. Temps are cruising back up now. Half hour after reload.
 
I went to work last night around 4 and the house was 73. There were remnants of a load of spruce from the morning. This am arrived home and the house was 65 and the heat pump was cycling. I now have another full load of spruce going with today being cold and rainy. I imagine the oven going for 4 hours+ cooking today will help as well.
Happy thanksgiving all! 🦃🍗