If the proper way is to first have a layer of ashes and have the logs and fire on top of that, do I understand correctly that a woodburner should NOT allow air to flow from the bottom into the fire chamber? I ask because I’m looking into a stove where you can choose between A. bottom plate massive 20mm flat steel with ashpan and cast iron grate, or B. ceramic (vermiculite). My preference was the steel bottom with grate, mainly because I’m worried about damaging the vermiculite. Same goes for the sides and back plates, you can choose either vermiculite or ribbed steel plates. I would prefer steel because it is not easily damaged, while vermiculite cracks.
Another matter is efficiency, the stove manufacturer mentions in its manual that a steel interior gives a higher chance of a dirty glass. That is because with a steel interior the temperature inside the stove may be a bit lower. I asked them the difference in temperature/efficiency, their answer was that vermiculite mainly helps while LIGHTING the fire, but that later on it does not really matter. They say a steel interior is about 2% less efficient than a vermiculite interior. Would you agree?
If the proper way is to first have a layer of ashes and have the logs and fire on top of that, are a grate and ashpan to be avoided?
Thanks for any insights!
Another matter is efficiency, the stove manufacturer mentions in its manual that a steel interior gives a higher chance of a dirty glass. That is because with a steel interior the temperature inside the stove may be a bit lower. I asked them the difference in temperature/efficiency, their answer was that vermiculite mainly helps while LIGHTING the fire, but that later on it does not really matter. They say a steel interior is about 2% less efficient than a vermiculite interior. Would you agree?
If the proper way is to first have a layer of ashes and have the logs and fire on top of that, are a grate and ashpan to be avoided?
Thanks for any insights!