And as a side note, I wish I had done better research on available products and used that Sel-Kirk direct-temp stuff during my install. The beefier pipe would have looked cooler and the design preheats the intake air.
The article focuses on one sector of stoves. Please read the last three paragraphs.Makes me wonder about science. My new sweetheart has had stoves all of her life. Then I entered her life. She said her house is always drafty in the winter. I said do you have an OAK? She was unaware that woodstoves can do this. I installed one and she can't believe the drafts are gone. But I will reread the article and try to convince myself....
Hey. If you want to suck hot air out of your home for combustion use and cold air in to replace it so your stove works harder it's up to you. You ARE heating air twice. The air you bring into the room frim outside and the air you exhaust from the room for combustion instead of recirculating it but if you want to reinvent physics maybe you should write a paper and you and Sheldon Cooper can present it.I had three non-negotiables when installing my wood stove this last summer and fall:
- Safety. This meant no corners cut. This meant no corners being discussed to be cut. This meant that stove manufacturer and NFPA requirements were just that: requirements, not wishes or hopes to have or "I'm the expert" (let's not go there). Without safety, all else is irrelevant. In short: RTFM. Then follow it.
- Englander 30-NC wood stove. Best stove for the money, excellent company customer service reputation and it has a huge glass window so that my wife could see the flames. Ok ok, you're probably right: the first two just happened to come along for the ride, the third was the real "non-negotiable". Ok, so what, sue me!
- OAK. You want to me to go to all that trouble to heat air not once, but twice??? Are you forking out of your mind? Get the fork outta here!
Any questions?
You'll soon find that being an engineer hereon can sometimes be frustrating . . . . but as you, I and others have been trying to say, while some of this may be relevant to a wood stove it does not apply to pellet stoves!I measured the OAK intake airflow of my stove on heat setting 7 of 9. It measured 600 lfm using a calibrated anemometer. The inside diameter of the OAK is about 1.92 inches. A little math and you have ~12-13 CFM. Not sure if this adds to the conversation, but I'm an engineer so I like to measure things.
The biggest benefits of the OAK for me are 1) the moisture in my house is retained better than it was with the woodstove that drew air from the inside of the house and thus sucked cold dry air into the house from the outside. My humidifier is working less that it did when I used the wood stove for heat. Granted it's been moist so far this year, so this is still not completely verified 2) The power has died here 2x already this year since I installed the pellet stove and not even a slight scent of smoke was emitted into the house from the pellet stove as it burned itself out. This may have worked just as well drawing inside air, but having the system isolated from the living space and a greater delta T between intake and exhaust is nice insurance.
I have no issue with what's in the article - fighting the draft demons on a windy day or a day where a huge inversion existed was always a concern with the woodstove. The 1st year I had the woodstove I got the most heinous sinus infection ever. I contemplated clearing my sinuses with a .38 it was so awful. Dry air contaminated with stove spillage didn't help and may have helped trigger said sinus issues. But I don't agree with the certainty of the article re: can it be said that an external intake is always better or worse with a woodstove - I don't see how one could ever make such a definitive statement after burning wood for a few years. I do know that I'll take a pellet stove any day of the week over a wood stove when it comes to indoor air pollution and aching sinuses. I also know the article is not relevant to a pellet stove's forced, guaranteed negative pressure combustion chamber.
So yea, OAK instalation seems logical and certainly has passionate defenders on this site. The question I have is where is white paper study by a recognized authority that gives hard numbers that proves the point? I have looked and I don't think it exist.
Edit> also I forgot to think to design something to close off the OAK when I put mine together. Seems a small issue I've found since switchign to OAK is that it still circulates a little air when the stove is off. The stove gets pretty cold and I'm probably wasting some btu's there, so need to stuff a rag or something over the OAK intake I guess for now.
That heat isn't just all wasted being blown through a hole out the wall or up the chimney. Your passing it through a heat exchanger on its way outside. A big chunk of all that heat you think is being wasted is being recovered..
Seems a small issue I've found since switchign to OAK is that it still circulates a little air when the stove is off. The stove gets pretty cold and I'm probably wasting some btu's there, so need to stuff a rag or something over the OAK intake I guess for now.
The fact that most of you have said an OAK is important and so far no one has said that you do not need one says they are needed.
This is not correct. Imagine for a moment you don't have an OAK and there is no fire burning in your pellet stove but the combustion blower and convection fan are running.
Sure, the room air being pulled inside the stove passes across the heat exchanger and then goes out the exhaust but since the air temperature on both sides of the heat exchanger is equal, no heat transfer can occur.
What this means is that all heat coming off the heat exchanger is being produced by the burning fuel and now more fuel must be burnt to replace the heated air that is being pulled from the building and blown outside.
What if the room air temperature and outside temperature are the same?Yes, if you were to run the stove blower with it being off then it would basically be like an exhaust fan in the bathroom. But this is not how we run a stove. There is a temperature difference during normal operation. And that difference is slightly greater when you are using room air for supply, hence the heat exchange I mentioned.
You guys are making my head explode! You do not NEED an OAK but the physics of the situation doesn't change because you do or do not want one: If you draw combustion air FROM the room and exhaust it to the OUTSIDE it MUST be replaced and the only place that replacement air can ultimately come from is OUTSIDE where it's cold or you wouldn't have the stove running in the first place! If you draw combustion air FROM outside and exhaust it TO outside with an OAK you do not exacerbate cold air infiltration to the room from outside. You figure the rest out! There is no way that this reality can be changed no matter what you think or what is written where unless you have a source of bottled, compressed air you can discharge into your house. You can debate the NEED for an OAK relative to better combustion all you want, and frankly that is also pretty much a given, but you can NOT change the physics of air movement.
EDIT: And for the record, cold air generally contains slightly more oxygen than warm air, thus better supporting combustion. Once again, physics, and physics does not change because of opinion.
There's a lot of that going around!I reject your reality and substitute my own.
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