The fact that you have to prime the flue in itself does not mean the draft is bad, it just means the flue is cold. Very tall flues that draft like hoovers still need priming in the cold.I do not know if this is helpful but I always have to prime the chimney. I use a torch and have to let it warm up for a few minutes. If I rush it and don't prime it long enough when I start the fire the smoke will swirl around in the stove a bit until the draft starts.
But location with respect to hills, trees and rooflines can mess up what would have otherwise been a great setup. Too many bends in the pipe would also require more height than a straight flue, especially if any of the bends are right angles.
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