approximately 12 hours later when I got up to check stove it was stone cold to the touch.
so by adding more wood and running it lower temps I got WAY less heat and run time.
So my question is, am I doing something wrong? Any input appreciated
Any charcoal left in the firebox? It is mighty warm out to be running a BK turned way down around here unless you have a LOT of stack height.
My guess, if you got charred wood left in the firebox especially, is the thermostat was turned down too low for the weather and the fire went out.
I would ass/u/me going in the previous owner of your house has the stack height dialed in "good enough" for the way they used the stove. I have changed mine I think three times and have been leaving it alone for a few years. In our current weather I am running similar sized loads, maybe 6-8 splits, but wide open throttle, highest possible thermostat setting so my combustor doesn't stall. It takes the chill off, warms up the house, and then with the fire out the stove is still warm for several hours.
We started a new weather pattern Monday morning, this morning, where I might think about running a half a firebox tonight, running it on full thermostat until the house warms up and then maybe turning it down to about half throttle for the overnight.
The thing is in January these things will run like a freight train. Our local dealer said to me, more than three years ago, 25-30 feet is absolute maximum stack height for us in Fairbanks. In January, when you are running the stove pretty hard too much stack height is just too much draft.
Last week, small hot fires at full throttle for me. This week (if the forecast holds) it looks like medium sized fires running on high for a few hours and then turned down to about half for the overnight. I might find a bit of charcoal the next evening, rake that to the front when starting the next fire.
A couple more weeks when it cools off some more, full firebox, a couple hours on high and then turn it down.
A couple weeks after that, load morning and night and run at about half throttle.
A couple more months load morning and night and put the hammer down on the throttle/ thermostat.
My advice for this year is keep an eye on how low you can turn the thermostat without the fire going out relative to outdoor temperature as the season progresses and come up with a firm number for your current stack height by May. Lots of stack height will let you run on low when the outdoor temp is +50dF, but you also want a short enough stack to run wide open throttle in January without having a volcano in your living room.
FWIW I have an Ashford 30, a little bit smaller stove than yours, with about 18 feet of total stack from stove collar to chimney cap. If you have 16-20 feet of total pipe on your chimney my suggestion is to leave the pipe alone at least for this year and get to know the system.
Our local BK dealer is excellent. On the price quality service triangle I pay for, but actually receive, quality and service. How dry is that kiln dried wood really? Have you checked some of it by splitting some open and measuring the MC parallel to the grain on a freshly exposed face? I have heard good things but haven't handled any personally. And we might have two vendors now also, though I am guessing you bought from Aurora rather than Big Mike. Mike has been talking about his biomass fired wood drying kiln for years, but I first saw an ad on CL about a week ago.
You did sweep your pipe before the first fire right? Or had a signed off pro sweep at the closing? You got smoke and CO detectors and a fire extinguisher?
Any bends or elbows in your chimney?