I've read on here of some folks re-splitting wood before taking it inside to burn.
My buddy does that but from all the info I've read, here & sites I googled,
that it seasons better if split small, so if you are going to burn it small,
shouldn't you split it small or to the size you are going to use, when you stack it to season?
Is there any advantage to re-splitting before bringing it in to burn?
My buddy does that but from all the info I've read, here & sites I googled,
that it seasons better if split small, so if you are going to burn it small,
shouldn't you split it small or to the size you are going to use, when you stack it to season?
Is there any advantage to re-splitting before bringing it in to burn?