Greetings. My name is Dow, I'm 35 and have lived in the pacific northwest since 2007, I got out of the navy up here and got a job with the railroad and decided to stay. I've used a woodstove regularly in the winter in the various cabins and homes I've lived in up here, older/smaller double door Lopi's, AMAZING stoves. My wife and I just bought our first home in Maple Valley, an 1800 square foot tri-level with an oil furnace and a HUGE Schrader Fireplace woodstove in the lowest level of the house. The room is only around 400 square feet, and that old Schrader is way too much stove for that room. It's basically an all steel box with 2 crummy aluminum doors with a threaded damper on each...and a stove pipe coming out the top. It doesnt seems like a very air-tight stove, even with it damped all the way down, the doors dont seal well and the fire rages and is out in no time. Heats up very fast and will even heat our entire home once its running for a few hours, but it burns us out of the lower living room and will not maintain all night unless babysitting it. Short and sweet, I want it gone.
I've been researching many woodstoves the last few weeks and would love an older Lopi, but my dad reminds me all the time, in Washington the air quality rules and burn bans are frequent, and only becoming more stringent. He recommends a newer EPA certified stove. Might be a good idea. In looking at newer Lopi's ranging from $1500 to $2500...I ran across a company by the name of Jotul. They've been in business since the 1850's and seem to produce a quality product hand-made in Norway and/or Maine, no Chinese parts, very important to me. Anyways, in browsing their catalogs in search of a small to medium size stove, I ran across the F118 CB Black Bear, the newer version of the old standby 118. Seemed like a pretty solid and attractive looking machine to me, until I delved deeper into forums and reviews.
My question regarding the Black Bear is: did Jotul ever redesign the retaining pins for the secondary air baffle system/and or the baffle? It seems like (almost all) owners of the stove were running into problems with the baffle warping, due to design flaw and not actually from over-heating. The only threads that I could find were several years old and it didnt seem quite clear if there was ever a resolution from Jotul? The stove is very attractive looking and sounds like the right size for our home's heating need. My dad also warns me to stay away from a cast iron stove because they will crack from even the slightest over-firing. Seems to me that a reputable business would perhaps not be in business if a product were as fragile as that, whats the truth in cast iron stoves and over-firing, how hot is too hot?
Thanks very much folks, I appreciate those who have read this ginormous thread, I look forward to corresponding with and learning from those of you that have "been in the know" a couple decades longer than myself. Stay warm.
Dow
I've been researching many woodstoves the last few weeks and would love an older Lopi, but my dad reminds me all the time, in Washington the air quality rules and burn bans are frequent, and only becoming more stringent. He recommends a newer EPA certified stove. Might be a good idea. In looking at newer Lopi's ranging from $1500 to $2500...I ran across a company by the name of Jotul. They've been in business since the 1850's and seem to produce a quality product hand-made in Norway and/or Maine, no Chinese parts, very important to me. Anyways, in browsing their catalogs in search of a small to medium size stove, I ran across the F118 CB Black Bear, the newer version of the old standby 118. Seemed like a pretty solid and attractive looking machine to me, until I delved deeper into forums and reviews.
My question regarding the Black Bear is: did Jotul ever redesign the retaining pins for the secondary air baffle system/and or the baffle? It seems like (almost all) owners of the stove were running into problems with the baffle warping, due to design flaw and not actually from over-heating. The only threads that I could find were several years old and it didnt seem quite clear if there was ever a resolution from Jotul? The stove is very attractive looking and sounds like the right size for our home's heating need. My dad also warns me to stay away from a cast iron stove because they will crack from even the slightest over-firing. Seems to me that a reputable business would perhaps not be in business if a product were as fragile as that, whats the truth in cast iron stoves and over-firing, how hot is too hot?
Thanks very much folks, I appreciate those who have read this ginormous thread, I look forward to corresponding with and learning from those of you that have "been in the know" a couple decades longer than myself. Stay warm.
Dow