Is the East coast private label company a brick and mortar store I could walk into or internet based?
staplebox said:Is the East coast private label company a brick and mortar store I could walk into or internet based?
staplebox said:...I've read about these here before but I didn't realize they could REPLACE kindling and newspaper. I don't mind splitting firewood but the kindling kills me.
Lanning said:...Oh no, did I ask another ridiculous question. I gotta stop doing that. Thanks for reminding me!
brokeburner said:how do u get a sample of those golden starters
BeGreen said:8lb sledge and a wedge. works every time. :coolsmirk:
Thanx Steve,that bag thing works great.Stevebass4 said:i just put one in a zip loc baggie and snap it in 1/2 then snap that in half again works fine and contains the crumbs
heck you could toss it in a zip loc and hit it on the the corner of say your counter top too
greythorn3 said:chuck norris doesnt need to split supercedars, he just stares at them tell they split themselves and jump in the wood stove.
I could get my wife to give them the "look". That icy stare should freeze and split them.phil san said:Put them in the freezer. They break easily after frozen.
If you leave them in the shrink wrap, how can you see the lines? They are hidden under the label.bbc557ci said:...what I've started doing is setting them on a cutting board and poking them along the lines with a utility knife to get a relatively clean break. But before breaking them, I poke them again, between the lines. That way I get 8 pieces from each puck. I leave them in the plastic wrapper during the poking process.
LLigetfa said:If you leave them in the shrink wrap, how can you see the lines? They are hidden under the label.bbc557ci said:...what I've started doing is setting them on a cutting board and poking them along the lines with a utility knife to get a relatively clean break. But before breaking them, I poke them again, between the lines. That way I get 8 pieces from each puck. I leave them in the plastic wrapper during the poking process.
I ordered the green ones without shrink wrap.
Pook posted a suggestion on his (her?) blog to warm them up first and they cut like a hot knife through butter.gyrfalcon said:I should say, too, that breaking them is particularly a problem for us gals, who tend not to have such strong hands as the guys do.
gyrfalcon said:Thomas, I hope you realize from the posts here that breaking them is a pretty ridiculous chore-- tools, plastic bags, good grief! I should say, too, that breaking them is particularly a problem for us gals, who tend not to have such strong hands as the guys do.
A really, really good solution would be if the scoring could just be a little bit deeper. Any chance of that?
(Your product absolutely rocks, and the speed and simplicity of your order fulfillment is as good as it gets. You'll have my business forever in any case, but I'd sure appreciate it if the durn things were easier to break.)
bbc557ci said:LLigetfa said:If you leave them in the shrink wrap, how can you see the lines? They are hidden under the label.bbc557ci said:...what I've started doing is setting them on a cutting board and poking them along the lines with a utility knife to get a relatively clean break. But before breaking them, I poke them again, between the lines. That way I get 8 pieces from each puck. I leave them in the plastic wrapper during the poking process.
I ordered the green ones without shrink wrap.
LLig - The ones I ordered last year have no label on the plastic. The 1/4 lines are clearly visible.
gyrfalcon - If you use a utility knife to poke the puck along the lines they break very easily. Starting at the center, I stab the puck the depth of the blade, about every 3/4 to 1 inch or so. Boring, but effective ;o)
THEMAN said:gyrfalcon said:Thomas, I hope you realize from the posts here that breaking them is a pretty ridiculous chore-- tools, plastic bags, good grief! I should say, too, that breaking them is particularly a problem for us gals, who tend not to have such strong hands as the guys do.
A really, really good solution would be if the scoring could just be a little bit deeper. Any chance of that?
(Your product absolutely rocks, and the speed and simplicity of your order fulfillment is as good as it gets. You'll have my business forever in any case, but I'd sure appreciate it if the durn things were easier to break.)
No need for deeper lines you just have to get a Super Cedar Cutter. https://www.hearth.com/talk/threads/48263/
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