Pelletluvr said:I have a 1200i from China, and I burned 3.5 tons of pellets through it last winter, and it never missed a beat. You're gonna find that in the next few years, the quality of Chinese made stuff will be as good as anything made here or anywhere else. The thing I'm worried about is the trend toward more food imporatation. Just look what happened with the dog food thing last year. Scary.
That's good to hear. Hopefully I will be as happy as you...
So far, the quality of materials and worksmanship seems pretty much on par for what I've seen coming out of China in the past.
The right rear corner support which gets screwed down to the base of the stove wasn't tight which was causing the lower right door to be incorrectly adjusted since it's hinge post was flopping back and forth. I tried to tighten it only to find that the phillips head was completely stripped out... I cold-chiseled the screw head off and replaced the screw.
Aside from that, every sticker on the stove is at least halfway peeled off right out of the box... Bah, who reads those stupid safety warnings / instructions anyway... :roll: