CTYank said:Allow me to restate the obvious (to me.)
A saw is only as good as the edge on its chain cutters. And that's perishable.
If I'm going to obsess about brand/model/bar-length/yada-yada, that'll be after seeing to the chain being razor-sharp.
Simplest, cheapest way to mazimize bang/buck: file early, file often. (Maybe that's why my 35+ yr old Echo is still competent at limbing.)
Yup! Yup! With you on the whole post. I just sharpened my 18" chain for my 40 cc Echo using my new Timber Tuff grinder. First time I ever used a chain grinder. Got it very, very sharp. Cuts better than factory sharpened chain. Still need a bigger saw (higher cc with longer bar). Though happier with my Echo now.