You can read about it, but until you experience it for yourself, you have reservations. Last year, crappy wood, struggle, struggle........ fast forward to this year "real" dry wood. I've only burned about 1.5 months in my nc-13 last year so still a newbie to her.
This year I've noticed that I have to adjust the air less than before. What I mean is steady burns and of course longer times. So does having truly seasoned wood = having to fiddle with it to get it set?
i.e. Tonight I load it over half but not full and being warmer out the air is open more than in January but holding a nice flame and temp. It' holding this temp without me playing with it like last year. Is this because of the fuel??
Charlie
This year I've noticed that I have to adjust the air less than before. What I mean is steady burns and of course longer times. So does having truly seasoned wood = having to fiddle with it to get it set?
i.e. Tonight I load it over half but not full and being warmer out the air is open more than in January but holding a nice flame and temp. It' holding this temp without me playing with it like last year. Is this because of the fuel??
Charlie