I have three stoves rated for my size or larger. Heating this place still blows when I am at single digits for long periods of time.I have a stove rated to exactly the size I am trying to heat
I have three stoves rated for my size or larger. Heating this place still blows when I am at single digits for long periods of time.I have a stove rated to exactly the size I am trying to heat
Bring on the 3 yr old oak if properly seasoned. You want max btus to see the full potential of the stove.
On second thought, the stove is doing fine. This is a distribution problem. A bigger stove is not going to solve that.
Unfortunately, the Appalachian 52 Bay is heating my 1950's home only slightly better than than my previous Drolet insert even though I went from 1.8cf to 2.8cf firebox.
Insulate and seal your home -35 is a normal winter temp here..that's not wind chill. I realize this in an investment but it will pay offYou need to insulate your fireplace, I saw a huge change in mine when I did that, I updated my review to reflect this.
These upgrade sure help, though. I put window film on my only remaining old window, plugged a couple of air leaks, and now I've got 64 in here when it's single digits and windy, whereas it was 60 during the first cold snap. I could push my stove a little harder but would rather not, for the sake of my stove and my wood stacks. Right now it's about 5 out but the wind has slowed....65 in here and rising on this fresh load. My backup heat source is more layers of clothes.Heating this place still blows when I am at single digits for long periods of time.
I'm sure I do, but it has yet to drop down to that temp yet.Does anyone else have a temp that...
your stove can no longer handle the warming duties completely?
There's your problem right there. stove ratings are based on idealized space (square box) with adequate wall and ceiling insulation, and running the stoves all out 24/7. If you are heating anything other then a square box, with less then perfect insulation or any sort of draft in the house, or you let the fire die down a bit, or use something less then desirable wood, or leave the door open when bringing in more firewood, then you are going to lose ground.I have a stove rated to exactly the size I am trying to heat,
OK, last night I decided to go all out. Used up my special oak (less than 15% on fresh split on MM) and use Envi-blocks at the same time.
Loaded every 4 hours with air half open.
Here are the results: 15 outside and 87.4 inside. The rest of the house got to a minimum of 70 throughout.
Not bad, but only doable because the Envi's don't create coals so the stove doesn't overfill.
Still though, I am glad my stove can accomplish this.
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I can get the house up to 22c/71f when the outside temperature is -23c/-9f but I loose ground below that and the house starts slipping to 21c and beyond. When we had temperatures below -30c/-22f the furnace would come on. I can only accomplish these results if I keep the stove going 24/7, but considering my stove is under sized for my 2600 sq ft house I think thats pretty good.
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