krooser said:You need a pellet grill with some mesquite pellets... mmm tasty!
BadDad320 said:Anyone have any recipes??? Anyone done this before??? What setting should I use????
BadDad320 said:The turkey jammed the auger. I tried to ram it through with a broom stick. Now that's stuck too! Any advice?????
BadDad320 said:The turkey jammed the auger. I tried to ram it through with a broom stick. Now that's stuck too! Any advice?????
krooser said:I sometimes cook a roast on the exhaust manifold of the CAT diesel in my Peterbilt... works great! season it, add onions and potatoes, wrap it in tinfoil then drive 65 MPH for 3 hours... yummy!
im not sure you would have room in a thelin for a turkey. love the stove though , beautiful look.BadDad320 said:Anyone have any recipes??? Anyone done this before??? What setting should I use????
sydney1963 said:Low, slow and juicy sounds good! How about just a breast wrapped in aluminum foil?
Deffy said:No turkey in the stove but you can cook baked potatoes in there no problem. Don’t ask me how I know this
after the potato is baked, put it back into the hopper with some sour cream and bacos.
wait a min by the burn pot with a plate for a tasty treat.
BadDad320 said:The turkey jammed the auger. I tried to ram it through with a broom stick. Now that's stuck too! Any advice?????
Bushbuck said:I stopped by a booth for pellet grills last week at a show in Vegas. They told me you cannot use the same pellets I use in my stove to cook food. When I asked how much per ton it costs to buy pellets for grilling, they told me around $1800. Holy Crap! Thats a long way from 250 we pay for fuel pellets. There answer was there are things in our fuel pellets that are not safe to cook with. But dont worry they said, you sell the cooking pellets by the bag, consumers dont buy them by the ton..
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