I didn't see the recommended height in the manual....Yeah, but I think this is the difference between being right on the recommended minimum vs. not.
I didn't see the recommended height in the manual....Yeah, but I think this is the difference between being right on the recommended minimum vs. not.
Your meter has a resolution of .1? The actual accuracy of these kinds of meters is only 1 or 2% in real life use, which is close enough for fire wood use. I'm very happy with 21. You should only really need to supplement if it's closer to 25%, but it's not an exact science.Just got me one of those moisture meter from Lowe's. My wood need more time to dry it is at 20.9%
https://www.usstove.com/index.php?route=product/product&path=309&product_id=502Will it is cold in my home this morning 50* inside. Burning eco blocks would think the stove would get hot but it did not. I think the stove cats are to small and the bad air flow of the stove just want let it get up to temp. It is 23* outside the stove should draft will with 15' of chimney. I need a new wood stove anything that would work. I see this one.http://www.tractorsupply.com/en/sto...m-wood-stove-with-blower-medium-epa-certified I only have 1500sq feet to heart so it should work. If I can find a good one on CL for $300.00 would be nice.
Yes. The stove is to old and they have gone though so many owners. its like there is no record of the stove. I can take it to them to have them rework the stove but the stove is not wrath it.Have you called Appalachian tech support
I was gonna say maybe the wood's too wet, but if the Eco-logs won't burn hot either, we are back to the draft issue (I'm pretty sure you know that the bypass is the rod with the spring handle above the door. Is the air bottom-center, to the left of the ash pan?) I see that the newer App 52 calls for 6" or 8" chimney. I'm thinking that 6" would give you more draft, so maybe 8" is marginal. Since you already have 8", adding height would be the way to go.I hope the by putting more chimney I get more draft.
It's possible that the old stove is just never going to work very well, but I'm thinking it could (if it's not damaged in some way.) No way I would tamper with the stove like that....sounds potentially dangerous.The stove is to old and they have gone though so many owners. its like there is no record of the stove....
I am thinking of taking off the metal plate in front of the cats to see if that helps and taking out one side glass and making some type of slider with and opening on some steel to get more air in the stove
No just the door.Do you have a start-up air control as described in the manua
Hopefully it will be here soon.I am waiting for Stan to install the additional pipe to his chimney before diagnosing anymore issues.
Yes I did.When you checked your wood for moisture did you resplit several large pieces and test the center of the fresh surface; preferably along the grain?
Hope that's not to many?I just wanted to do a brief summary of Stan's threads about this stove:
Not too many Stan this is what we're about here.. Ask away!Hope that's not to many?
at first the primary was all the way open. Now I am closing around 400* on the cat probe.2. Higher primary air setting.
It is oak.4. Choose wood that is not so likely to cause this problem.
Now this is got me.3. Prevent your load from getting to a point where it's off gassing so quickly (turn down air sooner).
I'm not familiar with the operating instructions on the Appalachian 52, but this sounds awful early to me. Normal procedure (on reload of an already warm stove) is as follows:at first the primary was all the way open. Now I am closing around 400* on the cat probe.
Very tough to get a good fire going with all oak in the firebox. If you said it, I missed it, but have you split a piece and checked moisture content on a freshly-exposed interior face? The overwhelming majority of all cat stove troubles come from insufficiently dry wood.It is oak.
Some of these questions I just answered above, but I do try to get all of the wood charred over in bypass, before closing the damper. This sometimes means closing down on primary air while still in bypass mode, to allow the wood to char longer, without overheating the flue. This would be the case when burning lots of oak, or other insufficiently dry wood.Now this is got me.
1. Do you get all the wood cherried like a cig. Are just some?
2. How long should it take to get up to temp?
3. What should be the ideal temp to get the stove before closing down?
4. How do I get the temps to 1000* on the cat probe with out it back puffing and keeping the temp until it peaks?
An hour from a cold stove, or an hour from a reload? If an hour from cold, not entirely abnormal. If an hour from a reload, you've got wet wood.This morning at 7 the house was 50* still had coals in the firebox to start the load but it took a hour to get up to 800* on the cat probe. We left to go to our Thanksgiving dinner at 2 and the house was at 70* and stove was 800* on the cat probe.
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