toasters, refrigerators, smartphones, I refuse to have any phone that's smarter than me.Sent from my refrigerator using Tapatalk.
I'm envious too. It takes some patience for asparagras (sic). That's another crop that Eastern Wa is famous for. Hard to beat.This is the first year that we are getting a great asparagus crop. It's been going on for a few weeks now and has really raised the bar for this veggie. They are sweet and tender, you can eat them raw.
At my age I'm happy to have a phone that has a better memory than I have.toasters, refrigerators, smartphones, I refuse to have any phone that's smarter than me.
Sorry, what did you say? And who are you again?At my age I'm happy to have a phone that has a better memory than I have.
Right now, this is the only thing growing in my garden.
I'm not familiar with the various mint varieties, but we have a mint here that spreads so fast, we can hardly control it. Keep an eye on it....Transplanting some apple mint and chocolate mint. Its great in Iced tea, just discovering uses for it ,it grows and spreads fast.
Yup. Very funny, especially if you've had to deal with invasive mint. I'll have to listen to other Vinyl Cafe stuff I guess...Look up 'Mexican climbing mint' by Stuart McLean on the Vinyl Cafe. It's on Spotify. Long but hilarious!
I enjoy listening to the Vinyl Cafe too You folks are so far ahead of of growing season-wise. Strawberries are just peaking through now. Frost danger still in effect.Yup. Very funny, especially if you've had to deal with invasive mint. I'll have to listen to other Vinyl Cafe stuff I guess...
i am the only person I know that kills mint on a regular basis... and I love it!I'm not familiar with the various mint varieties, but we have a mint here that spreads so fast, we can hardly control it. Keep an eye on it....
Rub it in ... we got light snow flurries todaySince April 1st things have been warm and dry. We started picking strawberries a few days ago.
All I can tell you is that they are a June-bearing variety. We have June and Everbearing varieties outside in a raised bed, but the everbearing ones have been a lttle disappointing as far as size and flavor in the past. I think we'll stick with Junes and preserve them.I haven't tried greenhouse strawberries. What variety are you growing?
How long have you had them BG? I planted crowns this year and have some very skinny asparagus shooting up that look like they'll blow over soon.
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