Well....I'm a few months into my first year as a wood burner. I thought I would share a few things that I've learned. There will be many, many more but here's a start: (oh...in no particular order except #1)
1. The root of most combustion issues is the wood. Specifically, wood that is not seasoned (<20% MC).
2. It's hard to get heat if you don't load the stove. I wasn't taking advantage of every nook & cranny.
3. It's best to start the fire with a good strong kindling burn with logs on the kindling. Why waste the fire?
4. North South loading only works with the right size cuts!
5. Blower on high only when the fire box is very hot. Otherwise, about mid-fan.
6. Ceiling fan on reverse when downstairs enjoying the fire and fan off when going to bed upstairs.
7. If I load at or near 11 p.m., I can make it until about 7 a.m. the next morning.
8. It's best to keep some wood indoors for a day or so (near the stove) until burning.
9. The correct MC reading is on a fresh split at room temperature.
10. Windex and a razor are my best tools for cleaning the glass. I've gotten better at cleaner burns, though.
11. My temp. gun gives me the best idea of what's going on if pointed just above door handle (on an insert).
12. I need to focus on different size splits from now on (some big, some small, some short, some long).
13. Cedar shingles (split vertically) are my best kindling (with a single sheet of crumbled newspaper).
14. Humidity matters (much tougher to get the blower on when raining or humid). Blower on at 200 degrees.
15. 1" or so of ash in the box seems to work best after a clean-out (versus a complete empty).
16. Keep an emergency stash of wood in the garage or basement for inclement weather.
17. A stove glove that goes nearly to the elbow is a necessity.
18. It's a good idea to have a game plan for stacking your wood (to ensure first in - first out for max drying).
19. It's best for the marriage to keep a dust pan and broom somewhere around the wood stove.
20. Finally...the best fires I've had, so far, are when I have a 12-year old single malt Scotch on hand!
1. The root of most combustion issues is the wood. Specifically, wood that is not seasoned (<20% MC).
2. It's hard to get heat if you don't load the stove. I wasn't taking advantage of every nook & cranny.
3. It's best to start the fire with a good strong kindling burn with logs on the kindling. Why waste the fire?
4. North South loading only works with the right size cuts!
5. Blower on high only when the fire box is very hot. Otherwise, about mid-fan.
6. Ceiling fan on reverse when downstairs enjoying the fire and fan off when going to bed upstairs.
7. If I load at or near 11 p.m., I can make it until about 7 a.m. the next morning.
8. It's best to keep some wood indoors for a day or so (near the stove) until burning.
9. The correct MC reading is on a fresh split at room temperature.
10. Windex and a razor are my best tools for cleaning the glass. I've gotten better at cleaner burns, though.
11. My temp. gun gives me the best idea of what's going on if pointed just above door handle (on an insert).
12. I need to focus on different size splits from now on (some big, some small, some short, some long).
13. Cedar shingles (split vertically) are my best kindling (with a single sheet of crumbled newspaper).
14. Humidity matters (much tougher to get the blower on when raining or humid). Blower on at 200 degrees.
15. 1" or so of ash in the box seems to work best after a clean-out (versus a complete empty).
16. Keep an emergency stash of wood in the garage or basement for inclement weather.
17. A stove glove that goes nearly to the elbow is a necessity.
18. It's a good idea to have a game plan for stacking your wood (to ensure first in - first out for max drying).
19. It's best for the marriage to keep a dust pan and broom somewhere around the wood stove.
20. Finally...the best fires I've had, so far, are when I have a 12-year old single malt Scotch on hand!