Last spring I was able to scrounge a maple tree that was being removed from a neighbor's yard. I split and stacked it in May, 2010. At the time, I thought it seemed pretty heavy and hard, like I thought all maple was. I read here that there is a softer variety of maple. Well, right now, this stuff has seasoned to the point where it is very light-weight. I've been burning some during our 50-degree mid-winter thaw that we're experiencing in upstate NY. It burns pretty nicely. Easy to light, no sizzle, not smoky. So, I've determined that this must be the "soft" maple that some of you have written about. So - what is this soft maple. I've never heard of it before.
-Speak
-Speak