I would like to know what brand of pellet stove you have, the model and how long do you have it running before you shut it down for cleaning?
Just to help me understand the quality of the stove if it's well build.
yours ? do you own one ?
also what you're asking doesn't necessarily relate to the stove or it's build quality .
I also use a pdvc in my basement. I just open the door and scrap the ash forward on the fly. use an old metal spatula for grilling.I have an Englander 25PDVC that I use in my basement.
I only use it in the evening when I get home. I clean it daily before I fire it up again. On the weekend I use it from 7AM-10PM. I've ran it 24 hours a few times but I had to shut it down half way into it for cleaning. The burn pot is full of ash it doesn't seem to push forward. I burn Maine's Choice and Team Green.
I'd like to buy another stove for my living room but a much higher quality stove, 1 that I can keep it running for days.
you realize what you just said?
the more seasons I get under my belt the longer the cleaning intervals get...
Have gone 60 bags before a full cleaning. That was part of a contest, but could have gone longer....stove was still running fine. Average is 2-3 weeks....
I know. Against who? Tried to find the thread but had no luck.Not me, imacman
i dunno, anyone? when Jay gets done complaining about the gas price's he will chime in lol
X2......plus add LBT about 2x/year and deep clean off seasonEnviro - M55 Cast FPI. I clean it every Sunday for 30 to 45 min. Other than that, I just add pellets.
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