At my wit’s end…
Purchased our home almost three years ago. Came with the Hastings in a sunken living room. Never had a pellet stove before, we thought it was the coolest thing. The previous owners had the Hastings installed in 2007 (have original paperwork). While the nicest people, they didn’t really know much about the stove and only did the bare minimum daily cleaning. They left a couple bags of Lowe’s Green Supreme and that was it.
I quickly realized there was much more to it.
After vacuuming out every trap and vent, I was able to get it started and went through those bags w/o any real issues.
Last year, I decided to try a different brand of pellet and bought a pallet of Northern Warmth, that the local feed store here on the south shore of Mass said was the best. I would agree: on level 1 (which I’ll discuss in a minute), the house (~2200 sq/ft) was toasty everywhere.
At some point in the fall, the starter went. I purchased a new one and things were good but I was never able to get it to go above level 2 w/o the pot overfilling, smoldering then the stove blinking 3 and going out. The manual states to run it periodically at the highest level (5) but, again, every time I tried, couldn’t go above 2.
I spoke with the previous owner and he explained that the outfit he bought the stove from 12 years ago went out of business. He had no suggestions.
There was no outside/cold air intake. So, I purchased a kit and installed that thinking the flow of outside air would supercharge it. At the same time, added a new exhaust duct (which was a waste of $200 since there was nothing wrong w/ the old one). What did I know?
The outside kit did nothing: still wasn’t able to go above 2 w/o pot overfilling.
Then I ordered a new control board from an outfit in NH. I hoped that the ability to change the feed level and combustion air would help.
It hasn’t.
I have also purchased a new pot, replaced the braided seal around the door and had to go through another starter.
This year, I purchased a pallet of Green Supreme. I didn’t want to waste the $$$ for the Northern Warmth if the stove finally quit.
Where I’m at now is I’ll start the stove, the pot will fill almost to overflow, the fire will smolder, I’ll correct the damper (I understand the pencil width thing but that never worked. I half to be halfway to fully open to get any kind of draw), then it will light. Immediately after lighting, right at the end of the startup cycle, the 3 light will blink even though there is a flame. I’ll turn off the stove then restart it. I will have to tend it for the next 15-20 minutes scraping out the pot from overflowing pellets (again I have adjusted the feed and combustion levels on the new board, tried all five levels of each and nothing improves) until I get a spikey flame and it will be fine for the whole day (as it was yesterday, ran it for 12 hours).
I hope this post is clear enough that someone might have some advice. From what I have found is that there is no one in the eastern Mass area that services St. Croix, so I’m trying this forum. My family loves the stove but I’m tempted to just get rid of it because of the frustration. We don’t have the $$$ for a replacement and would think we would have same issues. A buddy has one from Tractor Supply that isn’t as nice but seems to be rock solid. It’s thousands cheaper. Should I go that route? And to top it off, my wife is afraid to turn it on w/o me here and then we’re using oil unnecessarily.
Thanks in advance for reading and any help.
Purchased our home almost three years ago. Came with the Hastings in a sunken living room. Never had a pellet stove before, we thought it was the coolest thing. The previous owners had the Hastings installed in 2007 (have original paperwork). While the nicest people, they didn’t really know much about the stove and only did the bare minimum daily cleaning. They left a couple bags of Lowe’s Green Supreme and that was it.
I quickly realized there was much more to it.
After vacuuming out every trap and vent, I was able to get it started and went through those bags w/o any real issues.
Last year, I decided to try a different brand of pellet and bought a pallet of Northern Warmth, that the local feed store here on the south shore of Mass said was the best. I would agree: on level 1 (which I’ll discuss in a minute), the house (~2200 sq/ft) was toasty everywhere.
At some point in the fall, the starter went. I purchased a new one and things were good but I was never able to get it to go above level 2 w/o the pot overfilling, smoldering then the stove blinking 3 and going out. The manual states to run it periodically at the highest level (5) but, again, every time I tried, couldn’t go above 2.
I spoke with the previous owner and he explained that the outfit he bought the stove from 12 years ago went out of business. He had no suggestions.
There was no outside/cold air intake. So, I purchased a kit and installed that thinking the flow of outside air would supercharge it. At the same time, added a new exhaust duct (which was a waste of $200 since there was nothing wrong w/ the old one). What did I know?
The outside kit did nothing: still wasn’t able to go above 2 w/o pot overfilling.
Then I ordered a new control board from an outfit in NH. I hoped that the ability to change the feed level and combustion air would help.
It hasn’t.
I have also purchased a new pot, replaced the braided seal around the door and had to go through another starter.
This year, I purchased a pallet of Green Supreme. I didn’t want to waste the $$$ for the Northern Warmth if the stove finally quit.
Where I’m at now is I’ll start the stove, the pot will fill almost to overflow, the fire will smolder, I’ll correct the damper (I understand the pencil width thing but that never worked. I half to be halfway to fully open to get any kind of draw), then it will light. Immediately after lighting, right at the end of the startup cycle, the 3 light will blink even though there is a flame. I’ll turn off the stove then restart it. I will have to tend it for the next 15-20 minutes scraping out the pot from overflowing pellets (again I have adjusted the feed and combustion levels on the new board, tried all five levels of each and nothing improves) until I get a spikey flame and it will be fine for the whole day (as it was yesterday, ran it for 12 hours).
I hope this post is clear enough that someone might have some advice. From what I have found is that there is no one in the eastern Mass area that services St. Croix, so I’m trying this forum. My family loves the stove but I’m tempted to just get rid of it because of the frustration. We don’t have the $$$ for a replacement and would think we would have same issues. A buddy has one from Tractor Supply that isn’t as nice but seems to be rock solid. It’s thousands cheaper. Should I go that route? And to top it off, my wife is afraid to turn it on w/o me here and then we’re using oil unnecessarily.
Thanks in advance for reading and any help.