You guys were a great help getting me through some exhaust blower trouble on my whitfield. Now I am interested in understanding the Pellet Master. I don't have one, but my neighbor next to our business has one and I have picked up a bottom feeding stove of my own and am helping him trouble shoot his stove before I get mine installed if I still want to use the bottom feeder after trouble shooting this one.
The auger on this pellet master is freezing up. One concern is the fact that it was transported with ask and possible clinkers in it. It took some doing to get it to run, the guy who installed it worked the auger free but now it just seized up solid. I'm letting it cool down so we can work with it.
It seems to have only one auger speed and it is really slow. Also it on high setting only puts out heat compared to my whitfied on low setting. Should this stove be kicking out real heat, enough to make the top hot and make you move if standing directly in front of blower? When my whitfield is on high, you can only stand so close and your clothes gets to off gassing from the heat.
Anyway, I need to get some info on the auger issue. Wondering if clinkers have sifted down into the auger jamming it or if there are other issue to consider, and how hot should this stove get?
Thanks.
The auger on this pellet master is freezing up. One concern is the fact that it was transported with ask and possible clinkers in it. It took some doing to get it to run, the guy who installed it worked the auger free but now it just seized up solid. I'm letting it cool down so we can work with it.
It seems to have only one auger speed and it is really slow. Also it on high setting only puts out heat compared to my whitfied on low setting. Should this stove be kicking out real heat, enough to make the top hot and make you move if standing directly in front of blower? When my whitfield is on high, you can only stand so close and your clothes gets to off gassing from the heat.
Anyway, I need to get some info on the auger issue. Wondering if clinkers have sifted down into the auger jamming it or if there are other issue to consider, and how hot should this stove get?
Thanks.