I have read a few posts a while ago (can't seem to find them again) about doing the first few burns of a new stove outside, to prevent smoke and bad smell in the house. I am picking up my new Oslo this week and am thinking of doing the first burns out side. I would assume I would need to stand up at least 10 foot of chimney pipe, to get a proper draft... Can anyone give some advice to a relative novice... The guy at my stove shop said that was a crazy idea, but of course he doesn't live here!
Thanks Rob
Thanks Rob