Hello from central Minnesota!
I just did a self install of a new Century CW2900. I'm going to use it to supplement my baseboard radiator gas furnace heat as much as possible. I'm new to burning/maintaining a wood burning appliance. I'd like any advice on my new unit and how to maximize its output to heat the main floor of my home. I know it would be difficult to get any heat to migrate to the basement. This may be long winded to provide as much info as possible. Here is my setup.
Home built in 1969. It's a ranch with a finished basement, 1600ish sq ft above ground and 1400ish below. The insert is in the fireplace on the main floor in a large 3 flue system, centrally located masonry chimney. The other 2 flues are to the basement open fireplace and the gas furnace. The main room is round with the living room, dining area, and kitchen, and the chimney right up through the middle and stairs down to the basement around the chimney. The ceiling is 12'. There is a large side room off one side. There are 3 bedrooms and 2 baths down a hallway the other direction. It's zoned with 2 thermostats upstairs and 2 downstairs. I think that covers the layout of the house in enough detail.
The fireplace insert
CW2900
16' of 5"x7" oval single wall SS flex liner in a 6"x8" terra cotta flue
No block off plate...yet
Included factory surround
So that's what I have. I've got an Auber Instruments digital probe thermometer in the liner 18" above the stove outlet. I chose a probe, even though it's a single wall, because I cannot see the liner to put an external thermometer on it, and I like precision anyway. There is a magnetic thermometer on the face of the stove, and I use an IR gun on it as well.
The liner is only insulated with rockwool insulation for the last 5', which is what is outside the house. The rest is uninsulated, but it's an interior chimney. I'm planning on taking the insert out this summer to install a block off plate. I didn't think it was necessary, but after reading threads here, I think it will make a difference in efficiency, help the stove heat faster, and keep more heat in the house.
My wood is a mix of ironwood, maple, ash, birch, elm, poplar, and cedar. I source it from a lady that lets me cut standing dead and fallen trees on her land. That's why it's such a mix. There is also some ash slabwood in there. It's all been seasoned for 2 years, as it was for the fireplace, but we didn't need use that very much due to it raising the heating bill.
My burning habits so far have been loading it full, cold start or small coals from overnight, top down start, and burning it down to coals before reloading, or adding 2-3 splits one time to keep it going, and letting it burn down to coals. Since it's not arctic conditions anymore, I use it in the mornings and evenings right now. When I start it, I leave the door cracked for 10-15 minutes to get things going. Then I run it wide open, until the stove temp is 300ish, or the flue gases are 950+. Then I start cutting the air back 1/4 at a time, until I get slow flames and good secondaries, until the air is a smidge from completely closed. This insert doesn't seem to like to have the air control completely closed, but very close to it works well.
Well, I think that is it. What does everyone think? Is my setup right? Am I operating the insert properly as far as temps and burning habits? Is there anything I'm doing improperly, or can do better? Thanks for reading my post and for any advice you may have.
Cheers!
I just did a self install of a new Century CW2900. I'm going to use it to supplement my baseboard radiator gas furnace heat as much as possible. I'm new to burning/maintaining a wood burning appliance. I'd like any advice on my new unit and how to maximize its output to heat the main floor of my home. I know it would be difficult to get any heat to migrate to the basement. This may be long winded to provide as much info as possible. Here is my setup.
Home built in 1969. It's a ranch with a finished basement, 1600ish sq ft above ground and 1400ish below. The insert is in the fireplace on the main floor in a large 3 flue system, centrally located masonry chimney. The other 2 flues are to the basement open fireplace and the gas furnace. The main room is round with the living room, dining area, and kitchen, and the chimney right up through the middle and stairs down to the basement around the chimney. The ceiling is 12'. There is a large side room off one side. There are 3 bedrooms and 2 baths down a hallway the other direction. It's zoned with 2 thermostats upstairs and 2 downstairs. I think that covers the layout of the house in enough detail.
The fireplace insert
CW2900
16' of 5"x7" oval single wall SS flex liner in a 6"x8" terra cotta flue
No block off plate...yet
Included factory surround
So that's what I have. I've got an Auber Instruments digital probe thermometer in the liner 18" above the stove outlet. I chose a probe, even though it's a single wall, because I cannot see the liner to put an external thermometer on it, and I like precision anyway. There is a magnetic thermometer on the face of the stove, and I use an IR gun on it as well.
The liner is only insulated with rockwool insulation for the last 5', which is what is outside the house. The rest is uninsulated, but it's an interior chimney. I'm planning on taking the insert out this summer to install a block off plate. I didn't think it was necessary, but after reading threads here, I think it will make a difference in efficiency, help the stove heat faster, and keep more heat in the house.
My wood is a mix of ironwood, maple, ash, birch, elm, poplar, and cedar. I source it from a lady that lets me cut standing dead and fallen trees on her land. That's why it's such a mix. There is also some ash slabwood in there. It's all been seasoned for 2 years, as it was for the fireplace, but we didn't need use that very much due to it raising the heating bill.
My burning habits so far have been loading it full, cold start or small coals from overnight, top down start, and burning it down to coals before reloading, or adding 2-3 splits one time to keep it going, and letting it burn down to coals. Since it's not arctic conditions anymore, I use it in the mornings and evenings right now. When I start it, I leave the door cracked for 10-15 minutes to get things going. Then I run it wide open, until the stove temp is 300ish, or the flue gases are 950+. Then I start cutting the air back 1/4 at a time, until I get slow flames and good secondaries, until the air is a smidge from completely closed. This insert doesn't seem to like to have the air control completely closed, but very close to it works well.
Well, I think that is it. What does everyone think? Is my setup right? Am I operating the insert properly as far as temps and burning habits? Is there anything I'm doing improperly, or can do better? Thanks for reading my post and for any advice you may have.
Cheers!
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