The edge on my Fiskars splitting axe tends to burr (pretty evenly).
It was sharp from the factory.
Should it be that sharp?
Should I touch it up often?
I've only had it a week.
Works great by the way
I'm fairly well versed in sharpening knives, arrow heads, machetes, tomahawks .
I have a Puck sharpener as well as varoius files and stones
It was sharp from the factory.
Should it be that sharp?
Should I touch it up often?
I've only had it a week.
Works great by the way
I'm fairly well versed in sharpening knives, arrow heads, machetes, tomahawks .
I have a Puck sharpener as well as varoius files and stones