i am in the situation all of you have been in. first yar burning wood, and i did not satart cutting wood a year or two ago. so naturally i am cutting down dead trees that are standing but lost all their bark. i have also cut down some blackthorn trees, which are supposed to burn very well(when seasoned)
i am wondering how long these take to season if they are 2-4" rounds.
also, would seasoning it on my stove top be a bad idea?
i have a blower on my insert(enviro 1700 venice)
so the stove top only gets to be 100-150 Fahrenheit.
i have noticed any wood i keep by the stove dries out very fast.
thanks
i am wondering how long these take to season if they are 2-4" rounds.
also, would seasoning it on my stove top be a bad idea?
i have a blower on my insert(enviro 1700 venice)
so the stove top only gets to be 100-150 Fahrenheit.
i have noticed any wood i keep by the stove dries out very fast.
thanks