This weekend we had a small family Get together out at my parents farm and I volunteered to cook for everyone. On Friday night I grilled a bunch of chicken and potatoes for everyone nothing special just rubbed down with a home made rub. Then Friday evening I spent the rest of the night prepping for Saturday's meal which included homemade slaw, potatoes, 2 different types of BBQ sauce, 40 lbs of smoked pork butt, grilled corn and the list goes on......Sorry I don't have a ton of great pictures but I was so busy prepping and cooking that I kept forgetting to take photos as I went. The ones that I did get were taken with my crappy camera phone. Enjoy
4 - 10lb Butts prepped for Saturday.
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Saturday Morning 4:30am right before going on the smoker
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![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb43.webshots.com%2F50474%2F2331669050082498478S600x600Q85.jpg&hash=38d24ac1946ba7909c824b3f9b487479)
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Right after throwing on the Butts I went in and prepped 6 Fatty's. I forgot to take pictures of them and when I pulled them off they went so fast this is the only shot I got.
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb12.webshots.com%2F49355%2F2451250670082498478S600x600Q85.jpg&hash=abc479552d9ea35190030b6b1c914a5b)
The Butts cooked at 225° for right at 12 hours and here is the shot of them coming off to get foiled for 1.5 hours.
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb42.webshots.com%2F48937%2F2085991580082498478S600x600Q85.jpg&hash=ab88818cd525842192c3fb7170f1451f)
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First one I pulled. That creamy coleslaw recipe that I used with the Tarragon vinegar is incredible! It's the second time I used it for a group of people and everyone raves about the flavor.
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb55.webshots.com%2F51126%2F2411236940082498478S600x600Q85.jpg&hash=d6be60156aed56cc3a6a1ee1ff0e7c04)
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4 - 10lb Butts prepped for Saturday.
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb23.webshots.com%2F49878%2F2189521600082498478S600x600Q85.jpg&hash=0f7892cf199e59a4b13a18b05fe6d2f8)
Saturday Morning 4:30am right before going on the smoker
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb15.webshots.com%2F48206%2F2791500320082498478S600x600Q85.jpg&hash=ac94d5d4387ecb1089ab9bd32a021332)
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb40.webshots.com%2F49255%2F2494862480082498478S600x600Q85.jpg&hash=316e088e7f65b7b7b6192249dfe6032b)
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb43.webshots.com%2F50474%2F2331669050082498478S600x600Q85.jpg&hash=38d24ac1946ba7909c824b3f9b487479)
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb54.webshots.com%2F50357%2F2287851720082498478S600x600Q85.jpg&hash=3b001e0d474fb17db62e6451d292fe5d)
Right after throwing on the Butts I went in and prepped 6 Fatty's. I forgot to take pictures of them and when I pulled them off they went so fast this is the only shot I got.
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb12.webshots.com%2F49355%2F2451250670082498478S600x600Q85.jpg&hash=abc479552d9ea35190030b6b1c914a5b)
The Butts cooked at 225° for right at 12 hours and here is the shot of them coming off to get foiled for 1.5 hours.
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb42.webshots.com%2F48937%2F2085991580082498478S600x600Q85.jpg&hash=ab88818cd525842192c3fb7170f1451f)
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb14.webshots.com%2F48397%2F2685594610082498478S600x600Q85.jpg&hash=092cf7eeb619be6dc6742759dad80512)
First one I pulled. That creamy coleslaw recipe that I used with the Tarragon vinegar is incredible! It's the second time I used it for a group of people and everyone raves about the flavor.
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb55.webshots.com%2F51126%2F2411236940082498478S600x600Q85.jpg&hash=d6be60156aed56cc3a6a1ee1ff0e7c04)
![40 lbs of pulled pork 40 lbs of pulled pork](/talk/proxy.php?image=http%3A%2F%2Finlinethumb62.webshots.com%2F49853%2F2751470470082498478S600x600Q85.jpg&hash=34b1989b8593cec19649975946c28d11)
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